Ribbon-cutting celebrates Bleu Rendezvous’ new ownership
On Dec. 17, the Bleu Rendezvous French Bistro, SanCap Chamber and friends hailed the reopening of the Sanibel restaurant by two new owners.
Laurence and Chef Pierre Bastien met at the Culinary School in Paris when they were teenagers, then worked for 10 years in restaurants and hotels in France before they decided to change careers. Laurence Bastien opened an office design company, and Pierre Bastien served as a police officer in the motorcycle unit.
“Last year, we decided to go back to the restaurant industry,” she said. “We searched for a business to buy in Florida and found last summer a French bistro for sale.”
Christian and Mari Vivet have owned the restaurant since 2015 and reopened it in a new location following devastation by Hurricane Ian in 2022.
“They wanted to get retired after 50 years of hard work and made a wonderful transition with us, freshly arrived from Paris in September, proud to continue this French story in Sanibel,” Laurence Bastien said.
“And what a wonderful story it has been and will continue to be,” chamber President and Chief Executive Officer John Lai said. “The Vivets have made the bistro one of Sanibel’s most well-loved restaurants. Chef Christian began the tradition of authentic French cuisine, and Chef Pierre is carrying on.”
The Bleu Rendezvous French Bistro is at 751 Tarpon Road, Sanibel.